Food of note

By Michel

  • Sancocho de Gallina, home made by Vanessa in Panama, RICO !!!
  • Deep fried crickets in ??? Guatemala I think Phil?

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  • Modong’s in Medellin. Zully made me try this (tasty) soup that contains minced cow stomach
  • Pechuga a la plancha. Boring as hell maybe, but chickenfillet with some salad has become a fav lunch. Light & tasty
  • Mussel Ceviche in Panama, hecho en shell ! We ordered a couple I remembered

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  • Ceviche de Peru as eaten in Cartagena, best made with Corvina.

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