- Sancocho de Gallina, home made by Vanessa in Panama, RICO !!!
- Deep fried crickets in ??? Guatemala I think Phil?
- Modong’s in Medellin. Zully made me try this (tasty) soup that contains minced cow stomach
- Pechuga a la plancha. Boring as hell maybe, but chickenfillet with some salad has become a fav lunch. Light & tasty
- Mussel Ceviche in Panama, hecho en shell ! We ordered a couple I remembered
- Ceviche de Peru as eaten in Cartagena, best made with Corvina.